FAQs
FAQs
Here are answers to some FAQs.
If we didn’t answer your question, just call us (07) 3848 1608 or email info@rockleahotel.com.au.
We’re here to help so please ask.
Yes, we have a large free parking area at the rear of the Hotel. There is also plenty of parking space on the street nearby.
Inside we allow service dogs. In our outdoor al fresco space, we allow friendly dogs on a leash.
Yes we’re a family venue but they must be accompanied by a parent or guardian at all times. We provide a kids menu with their favourites too, like ham & cheese pizza and chicken nuggets. And the bonus is that all of our meals include an ice cream! On request we also have colouring pages, activity sheets and pencils to keep them occupied.
We absolutely can cater to dietary requirements – gluten free (GF) and vegetarian (V). Check out the menu online for specifics by item.
Some delicious examples of GF are: Salt & Pepper Calamari, Chicken Wings, Pan Roasted Tasmanian Salmon and all of our pizzas can be made on a GF base.
Some vegetarian options are: Garlic Turkish Bread, Roast Pumpkin & Haloumi Salad, Vego Burger made with a chickpea pattie. And all of our sides, like steamed seasonal vegetables and chips are V.
While we endeavour to accommodate your dietary needs, we cannot be held responsible for traces of allergens.
Yes we do. Our hotel is all on one level making it easier to enter and move around. Entrance is via the parking space, at the back of the hotel, opposite our bottle shop. If you need assistance, we are there to help.
Yes the Bottler drive thru bottle shop is located at the rear of the hotel. Drive through and we’ll attend to you without leaving your car. Or park and browse through our wide selection of cold beers, wines, RTDs, spirits and non-alcoholic drinks. And we have bags of ice available.
The closest train station is Rocklea, about 5 mins walk away. Also nearby is Moorooka and Yeronga Station.
For buses, we have about 23 stops around us. Go to Translink to plan your journey.
We have 20 of the newest, state-of-the-art gaming machines.
Hot rock is volcanic stone. We heat it up to 400 degrees, perfect for searing your steak. This is how it works – a raw steak is placed on the hot rock, then delivered straight to your table. Now you have full control of cooking your steak, to your liking. Want it well done, keep it on longer. Like it rare, flip it within a few minutes, cook for a few more, then you’re done.
The beauty of the hot rock steak is how it sears the meat and locks in the natural juicy flavours. Try it out for no extra cost.
As with all our grilled meats, you get chips & salad on the side.
To protect your clothing, we’ll provide a paper bib if you would like one.
No we don’t but there is the Rocklea International across the road. Then come on over and enjoy a cold beer and a pub favourite in our bistro.