We absolutely can cater to dietary requirements – gluten free (GF) and vegetarian (V). Check out the menu online for specifics by item.

Some delicious examples of GF are: Salt & Pepper Calamari, Chicken Wings, Pan Roasted Tasmanian Salmon and all of our pizzas can be made on a GF base.

Some vegetarian options are: Garlic Turkish Bread, Roast Pumpkin & Haloumi Salad, Vego Burger made with a chickpea pattie. And all of our sides, like steamed seasonal vegetables and chips are V.

While we endeavour to accommodate your dietary needs, we cannot be held responsible for traces of allergens.